Steps to Prepare Any-night-of-the-week Roasted Potatoes with Carrots
Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Any-night-of-the-week Roasted Potatoes with Carrots. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Roasted Potatoes with Carrots, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Potatoes with Carrots delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Roasted Potatoes with Carrots is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Roasted Potatoes with Carrots estimated approx 7 mins.
To begin with this recipe, we must first prepare a few ingredients. You can have Roasted Potatoes with Carrots using 10 ingredients and 4 steps. Here is how you can achieve that.
Needed a quick aide dish for lunch and had 3 potatoes left so decided to make this, they turn out so good.
Ingredients and spices that need to be Make ready to make Roasted Potatoes with Carrots:
- 3 red potatoes
- 1 sea salt (to taste)
- 1 ground black pepper (to taste)
- 1 tbsp chopped parsley
- 1 garlic powder (to taste)
- tsp thyme
- 2 sliced carrots
- 1 tbsp butter (I used coconut oil)
- 1 mozzarella cheese (to taste)
- 1 foil paper
Steps to make Roasted Potatoes with Carrots
- Preheat oven at 350°
- Clean and cut in bite pieces your potatoes and in slices your carrots.
- Put them in the foil paper add seasonings, butter or coconut oil and close the foil paper and put them in a pan in the oven for 1 hour.
- Take them out after the hour, check if they are done, add some cheese on top and put them 5 more minutes in oven or u till cheese is melted. Enjoy!!!
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