How to Make Any-night-of-the-week Simple Side Dish: Sweet Potato Sautéed with Lemon Butter

Simple Side Dish: Sweet Potato Sautéed with Lemon Butter

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Steps to Prepare Homemade Simple Side Dish: Sweet Potato Sautéed with Lemon Butter. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Simple Side Dish: Sweet Potato Sautéed with Lemon Butter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple Side Dish: Sweet Potato Sautéed with Lemon Butter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Simple Side Dish: Sweet Potato Sautéed with Lemon Butter using 5 ingredients and 5 steps. Here is how you can achieve that.

Since sweet potatoes were on sale, I came up with this easy-prep sautéed side dish.

Since these are sautéed, not boiled, the crisp texture of the sweet potatoes remains, thus making a delicious snack.
I like this browned almost to a burnt crispness. Recipe by Marrietty

Ingredients and spices that need to be Prepare to make Simple Side Dish: Sweet Potato Sautéed with Lemon Butter:

  1. 1 Sweet potato
  2. 1 tbsp Butter
  3. 1 to 2 teaspoons Lemon juice (Pokka Lemon)
  4. 2 tsp Soy sauce
  5. 1 Salt

Instructions to make Simple Side Dish: Sweet Potato Sautéed with Lemon Butter

  1. Slice the sweet potato into thin, snackable sticks, soak in water, then thoroughly drain the excess water.
  2. Melt butter in a heated frying pan, add the sweet potato sticks, coat in butter, sprinkle lemon juice, and cover with a lid.
  3. Steam for 3 to 5 minutes on low heat until tender. Keep your eye on the pan and stir from time to time since they tend to burn easily.
  4. Remove the lid, add soy sauce and salt, and heat over high to cook out the liquid. Enjoy!
  5. I left the peel on for these.

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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Simple Side Dish: Sweet Potato Sautéed with Lemon Butter. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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