Steps to Prepare Favorite Potato Soup

Hey everyone, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, Recipe of Speedy Potato Soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Potato Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Potato Soup using 12 ingredients and 6 steps. Here is how you cook it.

#potato

Ingredients and spices that need to be Take to make Potato Soup:

1. 2 heads garlic, outer layers of skin removed
2. 2 tablespoons olive oil
3. 4 large leeks, chopped
4. 2 cups chopped button mushrooms
5. 6 large potatoes, cut into cubes
6. 6 cups vegetable broth
7. 1/2 teaspoon saffron, (optional)
8. 1 bay leaf
9. 2 teaspoons dried thyme
10. 1/2 teaspoon salt
11. 1/2 teaspoon pepper
12. 1/2 teaspoon parsley, chopped

Steps to make Potato Soup

1. Preheat oven to 350°F.
2. Put garlic into a small baking dish and bake, uncovered, for 1 hour. Set aside to let cool, then peel or squeeze the garlic cloves into a small bowl, discarding peels, and mash pulp into a paste. Set aside.
3. Heat oil in a large pot over medium heat. Add leeks and mushrooms and cook until tender. continue cooking until reduced to one-third.
4. Add potatoes, broth, garlic paste, saffron, bay leaf, thyme, salt and pepper. Stir well, then simmer over medium heat until the potatoes are tender.
5. Blend the soup in blender to get smooth texture and then add a few choppped & sautéed mushrooms
6. Ladle soup into bowls and garnish with parsley.

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So that is going to wrap it up for this exceptional food Recipe of Perfect Potato Soup. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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