Recipe of Award-winning Southern Style Steak And Potatoes
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Super Quick Homemade Southern Style Steak And Potatoes. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Southern Style Steak And Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Southern Style Steak And Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Southern Style Steak And Potatoes using 8 ingredients and 5 steps. Here is how you can achieve that.
I was at home today, bored from watching movies and a little hungry so I went looking in the fridge and this is what I came up with.
Ingredients and spices that need to be Take to make Southern Style Steak And Potatoes:
- 1 oz 12 steak strip
- 1 cup Ray Rays bbq sauce
- 1/3 cup Dales steak seasoning sauce
- 1 dash Salt
- 1 dash Pepper
- 2 Potatoes-qtr cut
- 1/4 cup McCormick Bacon pieces
- 3 slice American cheese
Instructions to make Southern Style Steak And Potatoes
- Add Dales, Ray Rays bbq sauce, and bacon pieces for a marinade steak. (Suggest doing couple hours before cook time).
- Preheat oven at 375°
- After marinating the steak get a pan and place the steak and remaining marinade in to center of the pan. And then add the qtr cut potatoes seasoned with salt and black pepper around the steak filling the rest of the pan.
- Cover pan with with alumni foil and then place in preheated oven at 375° 1hour and check on dish every 20 minutes.
- When finally done add cheese to the potatoes and let melt then get ready to feast.
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