Recipe of Any-night-of-the-week Mashed potatoes and hamburger meat with gravy
Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Award-winning Mashed potatoes and hamburger meat with gravy. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mashed potatoes and hamburger meat with gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mashed potatoes and hamburger meat with gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mashed potatoes and hamburger meat with gravy is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mashed potatoes and hamburger meat with gravy estimated approx about 15 to 20 mins.
To begin with this particular recipe, we must prepare a few components. You can have Mashed potatoes and hamburger meat with gravy using 12 ingredients and 9 steps. Here is how you can achieve that.
I feel like the seasoning that I used was spot on
Ingredients and spices that need to be Make ready to make Mashed potatoes and hamburger meat with gravy:
- For the meat
- 1 pound ground beef or Turkey
- As much garlic as you want
- Salt
- 1 teaspoons pepper, parsley,
- 2 teaspoon celery flakes
- 2 teaspoon cajun season
- 4 bags your favorite kind of potatoes
- For the gravy
- The dropping of the the ground beef
- 2-4 teaspoons flour
- 1 cup warm water
Instructions to make Mashed potatoes and hamburger meat with gravy
- Start the meat first. Put it in a pan. Add the seasoning and brown up the meat
- Drain the grease into a bowl and save for later
- Start your water for the potatoes. Now I just got the 1.00 ones at the store. But you can use whatever kind you want. Or if you want to do them homemade go for it.
- As the water is boiling take the dropping from the meat and put it back in the pan you just used for it.
- Start out with 1 teaspoons of flour first mix it together and then add another one. Keep stirring it.
- Take the water and slowly add to it.. keep stirring and adding a little bit more flour.
- You can add more of you want more. It is all up to you. But you dont have to add anything to it.
- Move it off the burner
- Do the potatoes and once they are done add the meat to the potatoes and mix it together. Then put the gravy in and mix it... you can add veggies like green beans to it
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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Perfect Mashed potatoes and hamburger meat with gravy. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!