Easiest Way to Make Super Quick Homemade Quick Garlic Potatoes
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, How to Make Super Quick Homemade Quick Garlic Potatoes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Quick Garlic Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quick Garlic Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Quick Garlic Potatoes is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Quick Garlic Potatoes estimated approx 30 mins.
To get started with this recipe, we must prepare a few ingredients. You can cook Quick Garlic Potatoes using 6 ingredients and 5 steps. Here is how you cook it.
I'm always looking for new ways to cook regular potatoes instead of just making roast potatoes all the time. This was a cobbled together when I was in a rush and only had a few ingredients and half an hour!
Ingredients and spices that need to be Get to make Quick Garlic Potatoes:
- 4 Potatoes
- 50 grams Butter
- 1/2 tsp Chopped Garlic
- 2 pinch chopped parsley
- salt
- pepper
Instructions to make Quick Garlic Potatoes
- Chop your potatoes up into rough pieces, the smaller the pieces the quicker they'll cook. Don't bother peeling them to save time.
- Boil the potatoes for around 20 minutes, or until they're soft all the way through (this will vary depending on how small you made them!)
- While the potatoes are boiling, in a pan, melt the butter. Add the garlic, parsley and salt and pepper to taste. At this point you could add any other seasoning you like!
- Drain the potatoes and put them in a roasting dish, and cover them with the melted butter mixture. Put them in the oven at a high heat for around 10 mins.
- Serve and enjoy! Good with mayonnaise or some melted cheese over them :)
While this is certainly not the end all be all guide to cooking quick and easy lunches it is great food for thought. The stark reality is that this will get your own creative juices flowing so that you could prepare excellent lunches for the family without the need to accomplish too terribly much heavy cooking in the process.
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