Easiest Way to Make Favorite Korean Glazed Potato (Gamja Jorim)
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Steps to Prepare Perfect Korean Glazed Potato (Gamja Jorim). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Korean Glazed Potato (Gamja Jorim), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Korean Glazed Potato (Gamja Jorim) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Korean Glazed Potato (Gamja Jorim) using 5 ingredients and 5 steps. Here is how you can achieve that.
Video Instructions: https://youtu.be/0kcYm25Sdv8
Ingredients and spices that need to be Take to make Korean Glazed Potato (Gamja Jorim):
- 1 potato
- 1 garlic clove
- 2 tbsp. Soy sauce
- 1/2 cup water
- 2 tbsp. Honey
Steps to make Korean Glazed Potato (Gamja Jorim)
- Cut potato into cubes, chop garlic.
- Lay potato into the pot with oil and garlic. Panfry till the edges are browned.
- Add soy sauce, honey, mix and cook until the potato is softened. (Don’t cook for too long.)
- Sprinkle white sesame on top.
- Ready to serve! Enjoy!
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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Speedy Korean Glazed Potato (Gamja Jorim). Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!