Simple Way to Prepare Perfect Shredded potatoes Au gratin

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Any-night-of-the-week Shredded potatoes Au gratin. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Shredded potatoes Au gratin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shredded potatoes Au gratin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Shredded potatoes Au gratin using 15 ingredients and 1 steps. Here is how you can achieve that.
quite tasty!
Ingredients and spices that need to be Get to make Shredded potatoes Au gratin:
- 6 tbsp unsalted butter
- 6 tbsp all purpose flour
- 4 cup almond milk
- 1 tbsp worcestershire sauce
- 1 tbsp liquid smoke
- 1 1/2 tsp garlic powder
- 1 1/2 tsp Italian seasoning
- 1 tsp chili powder
- 1 few shakes Tabasco sauce
- 1 salt and pepper to suit your taste
- 1 cup sour cream
- 3 cup grated sharp cheddar cheese
- 1 onion grated
- 6 large baking potatoes shredded
- 1 1/2 cup grated Colby Jack cheese
Steps to make Shredded potatoes Au gratin
- Preheat oven to 375. Melt butter in sauce pan. Add flour stirring till well combined, slowly add milk, add next 7 ingredients, bring to boil, simmer for 3 minutes, add sour cream stirring till well blended remove from heat, add sharp cheddar cheese, stir till melted. Add this mixture along with onion and potatoes to large bowl, mix till combined, taste, adjust seasoning if necessary. Pour into large greased Pyrex dish, cover with foil bake for 40 minutes remove foil, top with colby jack and bake for additional 30 minutes or until cheese forms nice golden crust, let sit for 5 minutes, enjoy!
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So that's going to wrap it up with this special food Recipe of Quick Shredded potatoes Au gratin. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!