Recipe of Perfect Sausage & Potato Frittata
Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, How to Prepare Super Quick Homemade Sausage & Potato Frittata . One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sausage & Potato Frittata , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage & Potato Frittata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sausage & Potato Frittata is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few components. You can have Sausage & Potato Frittata using 16 ingredients and 7 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Sausage & Potato Frittata :
- 8 eggs
- 1/4 C milk or heavy cream
- 4 oz breakfast sausage
- 2 red potatoes; boiled, small dice
- 1 thick slice primo taglio ham; large dice
- 1/8 green bell pepper; julienne
- 1/8 red bell pepper; julienne
- 1 jalapeño; small dice
- 1/8 red onion; small dice
- 1/8 yellow onion; small dice
- 1/2 C sweet corn
- 2 cloves garlic; minced
- 1 T crushed red pepper flakes
- 1/2 C shredded cheddar
- 2 T butter; diced
- as needed kosher salt and black pepper
Instructions to make Sausage & Potato Frittata
- Heat enough olive oil to cover the bottom of a medium sized non-stick saute pan to medium heat.
- Add chunks of sausage in bite sized pieces. Add peppers, potatoes, and onions. Season. Toss.
- In a seperate bowl, whisk together eggs and milk with a pinch of salt and black pepper.
- When sausage is 90% cooked, add crushed pepper flakes, corn, garlic, and ham. Cook for 30 seconds to a minute.
- Add butter. Stir. Add eggs and cheddar. Stir.
- Bake uncovered in a non-stick saute pan at 350° for approximately 15 min or until liquid is cooked.
- Variations; Roasted bell peppers or garlic, parsely, poblano, celery, bacon, oregano, zucchini, marjoram, basil, arugula, watercress, spinach, sweet potatoes, paprika, shallots, habanero, yellow squash, scallions, chives, cayenne, caramelized onions, cumin, thyme, Italian seasoning, bacon fat, creamed corn
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So that is going to wrap this up with this special food How to Make Super Quick Homemade Sausage & Potato Frittata . Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!