Recipe of Favorite Mashed potatoes
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Mashed potatoes. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mashed potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mashed potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mashed potatoes is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mashed potatoes estimated approx 40 mins.
To begin with this recipe, we must prepare a few ingredients. You can have Mashed potatoes using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Mashed potatoes:
- 2 big potatoes
- 2 tsp salt
- 1/2 tsp black pepper
- chicken stock
- 1/4 cup milk (plus more if needed)
- 3 tbsp unsalted butter
- 1/2 tsp garlic powder
- 1/4 tsp lemon powder (optional)
Instructions to make Mashed potatoes
- Peel the potatoes and cut into cubes, put into a large sauce pan and add chicken stock and water and bring to a boil over medium heat for about 20 minutes. (in case if the chicken stock is not salted add 1 tsp of salt to the water)
- When potatoes are tender and done drain well from water set aside
- Heat the milk and butter over medium temp , when butter is melted add the salt, pepper , garlic powder and lemon powder to the milk while heating, and stir for a minute.
- Mash the potatoes with potato masher and add the milk to it during the mashing process to make sure the ingredients are well spread.
- If you like it creamy you can add a bit of milk to it and stir till creamy.
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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Homemade Mashed potatoes. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!