Recipe of Any-night-of-the-week Loaded Potato Soup
Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, How to Make Award-winning Loaded Potato Soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Loaded Potato Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Loaded Potato Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Loaded Potato Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Loaded Potato Soup using 9 ingredients and 4 steps. Here is how you can achieve it.
14 net carbs
Recipe from www.prevention.com
**I like thick soup so I used riced cauliflower and mashed up everything in the pot!
Ingredients and spices that need to be Prepare to make Loaded Potato Soup:
- 2 T olive oil
- 1-2 small dried chiles
- 1 garlic clove, minced
- 1 onion, chopped
- 3 c cauliflower florets
- 1 lb baby Yukon gold potatoes, larger ones halved or quartered
- 32 oz low-sodium vegetable stock
- 1 tsp salt
- 1 tsp black pepper
Instructions to make Loaded Potato Soup
- In large pot, heat oil, chile and garlic. Add onion and cook until tender.
- Add cauliflower, potatoes, broth, 2 cups water, salt and pepper. Bring to boil, reduce heat and simmer until potatoes are tender.
- Remove chile and puree soup in blender in batches until smooth. Return to pot and reheat.
- Serve with baked potato toppings!
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So that's going to wrap it up with this special food Easiest Way to Make Favorite Loaded Potato Soup. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!