How to Make Speedy Stir Fried Sweet Potato and Ground Pork
Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Perfect Stir Fried Sweet Potato and Ground Pork. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Stir Fried Sweet Potato and Ground Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir Fried Sweet Potato and Ground Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stir Fried Sweet Potato and Ground Pork is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can have Stir Fried Sweet Potato and Ground Pork using 8 ingredients and 4 steps. Here is how you can achieve it.
I used leftover sweet potato.
Simmer well, then it will be more delicious, but be careful not to melt the sweet potato. Recipe by Meinyan@56
Ingredients and spices that need to be Make ready to make Stir Fried Sweet Potato and Ground Pork:
- 100 grams Ground pork
- 3 Sweet potato (small size)
- 1 tbsp Sake
- 1 tbsp Mirin
- 2 tbsp Soy sauce
- 1 tbsp Sugar
- 1 dash Japanese dashi stock
- 100 ml Water
Instructions to make Stir Fried Sweet Potato and Ground Pork
- Cut the sweet potato into bite sizes, and soak in a bowl of water.
- Saute the ground pork. When browned, add the sweet potato.
- Pour in sake, dashi stock and sugar in order. Then add mirin and mix well.
- Simmer on low heat for more than 20 minutes. It's done.
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