Steps to Prepare Homemade Dijon Roasted Potatoes
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Any-night-of-the-week Dijon Roasted Potatoes. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Dijon Roasted Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dijon Roasted Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can cook Dijon Roasted Potatoes using 8 ingredients and 2 steps. Here is how you cook that.
Delicious easy side dish
Ingredients and spices that need to be Make ready to make Dijon Roasted Potatoes:
- 1 1/2 lbs new potatoes, quartered
- 3 garlic cloves, minced
- 2 tbsp olive oil
- 1/3 c Dijon mustard
- 2 tbsp balsamic vinegar
- 2 tsp kosher salt
- 1/2 tsp pepper
- 1 tsp sugar
Instructions to make Dijon Roasted Potatoes
- Place quartered potatoes in a bowl, and in a seperate small bowl, mix together garlic, olive oil, mustard, vinegar, salt, pepper and sugar. Pour this over potatoes and toss to coat.
- Place potatoes in a baking dish and bake at 450 for about 45-50 minutes or until desired tenderness. Or, roast on foil on the grill.
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So that's going to wrap it up with this special food Step-by-Step Guide to Make Any-night-of-the-week Dijon Roasted Potatoes. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!