Step-by-Step Guide to Prepare Homemade Masala seasoned potatoes
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Award-winning Masala seasoned potatoes. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Masala seasoned potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala seasoned potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Masala seasoned potatoes is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Masala seasoned potatoes estimated approx 35 mins.
To begin with this recipe, we must first prepare a few ingredients. You can have Masala seasoned potatoes using 5 ingredients and 6 steps. Here is how you can achieve that.
yummy fast and easy to make
Ingredients and spices that need to be Make ready to make Masala seasoned potatoes:
- 3 large potatoes sliced
- 3 tsp masala spice seasoning
- 2 dash of salt
- 4 dash of ground chives seasoning
- 1 Some non stick spray or a teaspoon of olive oil
Steps to make Masala seasoned potatoes
- Line a flat pan with aluminum foil in used my flat broiling pan in my oven
- Spray it with the non stick cooking spray or rub it with olive oil
- Lay potato slices in a single layer on top of the aluminum foil
- Sprinkle with all of the seasonings listed. The masala seasoning recipe is listed in my recipes.
- Bake in the oven at 250 Celsius for about 30 minutes or until potatoes are tender and golden brown. (Note: the timing depends on how thick you cut your slices) (second note: I did not flip or turn them over)
- Take out of oven after it is done and serve with your favorite sauce (example ketchup)
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