Easiest Way to Make Homemade Cheesy Potatoes
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Simple Way to Prepare Speedy Cheesy Potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cheesy Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can cook Cheesy Potatoes using 7 ingredients and 8 steps. Here is how you cook that.
My husbands cousin made this one night. I wanted to make it at home too and add mushrooms in the mix.
Ingredients and spices that need to be Take to make Cheesy Potatoes:
- Potatoes (your choice)
- Shredded Cheese (I used sharp cheddar)
- Bacon Bits
- 1 Large Onion
- Seasoning (I used Soul Food Seasoning)
- Chives (optional)
- Mushrooms (optional)
Steps to make Cheesy Potatoes
- Preheat oven to 350 degrees Fahrenheit.
- Slice potatoes thin and onions thin.
- Add your potatoes, onions, mushrooms and seasoning. Stir ingredients so seasoning is spread nicely. Also add a little bit of water to the pan.
- Place pan in oven for 30 minutes or until potatoes are soft.
- Once potatoes are done remove the pan from the oven and add the bacon bits and cheese.
- Cook for 10 additional minutes or until cheese has completely melted.
- Remove from oven. You can add chives if you'd like.
- It goes really good with ranch. 😘 thanks everyone!
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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Super Quick Homemade Cheesy Potatoes. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!