Simple Way to Make Speedy Swiss Cheese Potatoes

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Award-winning Swiss Cheese Potatoes. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Swiss Cheese Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Swiss Cheese Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Swiss Cheese Potatoes is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Swiss Cheese Potatoes estimated approx 20 mins.
To get started with this particular recipe, we must prepare a few components. You can have Swiss Cheese Potatoes using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Swiss Cheese Potatoes:
- 8 large potatoes, peeled and cubed
- 1 1/2 tsp salt, divided
- 2 cup chopped celery
- 3/4 cup chopped onion
- 1 1/2 cup shredded Swiss cheese, divided
- 2/3 cup milk
- 3 tbsp butter
- 1/4 tsp pepper
Steps to make Swiss Cheese Potatoes
- Place potatoes and 1 tsp salt in a large pot; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, for 10 minutes. Add celery and onion; cook 10-15 minutes longer or until vegetables are tender. Drain; transfer to a large bowl.
- Mash potato mixture, gradually adding 3/4 cup cheese, milk, butter, pepper and remaining salt. Transfer to a greased 8" square baking pan; sprinkle with remaining cheese.
- Broil 3-4" from the heat for 5-8 minutes or until cheese is lightly browned.
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So that is going to wrap it up with this special food Step-by-Step Guide to Make Any-night-of-the-week Swiss Cheese Potatoes. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!