Recipe of Super Quick Homemade Scalloped Potatoes
Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Super Quick Homemade Scalloped Potatoes. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Scalloped Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scalloped Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Scalloped Potatoes is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Scalloped Potatoes estimated approx 20 mins.
To begin with this particular recipe, we must prepare a few components. You can have Scalloped Potatoes using 7 ingredients and 2 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Scalloped Potatoes:
- 1 can Condensed Cream of Celery Soup
- 1 Broil 3-4" from the heat for 5-8 minutes or until cheese is lightly browned.
- 1 dash ground black pepper
- 4 medium potatoes, thinly sliced
- 1 small onion, thinly sliced
- 1 tbsp butter, cut into small pieces
- 1 Paprika
Instructions to make Scalloped Potatoes
- Stir the soup, milk and black pepper in a small bowl. Layer half the potatoes, onion and soup mixture in a 1-1/2-quart casserole. Repeat the layers. Dot the top with the butter. Sprinkle with the paprika. Cover the baking dish
- Bake at 400°F. for 1 hour. Uncover the dish and bake for 15 minutes or until the potatoes are tender.
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So that's going to wrap this up with this special food Easiest Way to Make Award-winning Scalloped Potatoes. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!