How to Make Favorite Scalloped Potatoes Au Gratin
Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Any-night-of-the-week Scalloped Potatoes Au Gratin. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Scalloped Potatoes Au Gratin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scalloped Potatoes Au Gratin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Scalloped Potatoes Au Gratin is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Scalloped Potatoes Au Gratin estimated approx about 30-35mins.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Scalloped Potatoes Au Gratin using 7 ingredients and 7 steps. Here is how you cook it.
This recipe is pure comfort food. Soft, creamy, yummy cheese and potatoes. It's a great dish for fall and winter, so use this easy recipe to create some for your family this season.
Ingredients and spices that need to be Get to make Scalloped Potatoes Au Gratin:
- 5 medium russet potatoes, peeled and sliced thin
- 2 cups (1 pkg) shredded Colby and Jack cheese
- 1 1/2 cups milk
- 1/4 cup flour
- 2 tbsp butter
- Extra cheese and milk
- Progresso Italian bread crumbs
Instructions to make Scalloped Potatoes Au Gratin
- Put sliced potatoes in a glass or ceramic casserole dish and microwave in 4 minute intervals on high, stir potatoes around in between intervals, for a total of 16 minutes
- While the potatoes are in the microwave, make the cheese sauce, put milk, butter and flour in a medium sauce pan over a medium low flame
- Stir sauce with whisk until mixture thickens, consistency will be visibly thicker, about 5-10mins
- Add the cheese and continue to whisk until cheese is melted and mixture is creamy, if sauce is too thick, thin with extra milk
- After potatoes finish microwaving, pour cheese sauce over and stir potatoes to throughly coat with sauce
- Sprinkle top of potatoes with extra shredded cheese and bread crumbs, cook in preheated 350° oven for 15-20 mins
- Serve and enjoy!
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So that is going to wrap this up for this exceptional food Simple Way to Prepare Super Quick Homemade Scalloped Potatoes Au Gratin. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!