How to Make Award-winning Easy Potatoes
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Favorite Easy Potatoes. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Easy Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Easy Potatoes is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Easy Potatoes estimated approx 30 min.
To get started with this recipe, we have to prepare a few components. You can cook Easy Potatoes using 8 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Easy Potatoes:
- 2 potatoes
- 1 Tablespoon butter
- 1 teaspoon parsley
- 1 teaspoon paprika
- 1 teaspoon oregano
- 1 teaspoon savory
- 1 teaspoon tarragon
- 1/2 cup milk
Steps to make Easy Potatoes
- Heat your frying pan with butter until slightly brown. Cut potatoes into thin slices and set aside in cold water
- Gather your spices
- Place potatoes into the frying pan
- Add milk when potatoes are slightly brown at the edges
- Add spices when the potatoes are almost done cooking as to not burn the spices.
- Finish cooking potatoes
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So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Easy Potatoes. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!