Step-by-Step Guide to Make Speedy Prosciutto and Potatoes
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Simple Way to Prepare Favorite Prosciutto and Potatoes. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Prosciutto and Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Prosciutto and Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Prosciutto and Potatoes using 9 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Prosciutto and Potatoes:
- 3 ounces prosciutto
- 1 pound potatoes
- 2 tablespoons all purpose flour
- 1/2 onion diced
- 3/4 pound whole milk mozzarella
- 8 ounces table cream
- To taste salt
- 1/3 cup water
- 2/4 stick butter divided
Steps to make Prosciutto and Potatoes
- Grease the 6×9 pan with butter. Dice the onion. Wash and slice the potato like you are going to make German fried potatoes.
- Coat the buttered pan on the bottom with the diced onions. Cover the onions with 1 layer of potatoes and add salt as needed. Next add flour on top of the potato layer.
- No add a few globs of butter randomly.
- Add the cream and water. Add the remaining potatoes. Tear the prosciutto over the whole top. Add the rest of the mozzarella cheese, after you put a border of the cheese around the bordering edges.
- Cover and put into the oven for 35 minutes. Remove cover and put back in for 10 minutes uncovered till browned.
- Let rest 15 minutes. Serve I hope you enjoy!!!
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So that is going to wrap it up for this special food Recipe of Award-winning Prosciutto and Potatoes. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!