Simple Way to Make Ultimate Zesty cucumber and celery potato salad
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Simple Way to Prepare Perfect Zesty cucumber and celery potato salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Zesty cucumber and celery potato salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zesty cucumber and celery potato salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Zesty cucumber and celery potato salad is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few ingredients. You can have Zesty cucumber and celery potato salad using 10 ingredients and 5 steps. Here is how you cook it.
I was looking for something different than the usual egg and potato salad. I found this recipe 15 years ago in Taste of Home magazine.
Ingredients and spices that need to be Prepare to make Zesty cucumber and celery potato salad:
- 10 medium potatoes
- 1/3 cup chopped chives
- 1/4 cup Vegetable oil
- 1/4 cup vinegar
- 1/2 cup mayonnaise
- 1/2 cup plain yogurt or sour cream
- 1/2 cup thinly sliced celery
- 1/2 cup chopped cucumber
- 2 tbsp chopped green onions
- 1 salt and pepper
Steps to make Zesty cucumber and celery potato salad
- Peel cut and boil potatoes until tender about 20 to 30 minutes. Drain and cool slightly.
- In a large bowl combined chives, oil, vinegar, onion, salt and pepper mixed well.
- Cut potatoes into cubes add the oil mixture. Toss to coat cover and refrigerate for 2 hours. (in this Picture I skipped a step and already added my chopped veggies to the oil mixture) you can wait and do this at the end.
- Mix yogurt and mayonnaise or sour cream and chill. Just before serving fold in mayo mixture and chopped celery, cucumber and green onions.
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