Simple Way to Make Ultimate Potato and Ground Beef Skillet
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Ultimate Potato and Ground Beef Skillet. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Potato and Ground Beef Skillet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato and Ground Beef Skillet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can have Potato and Ground Beef Skillet using 12 ingredients and 6 steps. Here is how you cook it.
Have you ever eaten hamburger helper from the box. You know the one, yep the one with potatoes. It was my favorite it's getting more difficult to get. They are either sold out or the store I am in can't get it anymore. So I made my own.
Ingredients and spices that need to be Make ready to make Potato and Ground Beef Skillet:
- 1-1/2 pound potatoes
- As needed water to boil potatoes
- 1-1/3 pound ground sirloin
- 1 large onion
- 1 teaspoon seasoned salt
- To taste pink Himalayan salt
- 3 tablespoons parsley
- 1/2 teaspoon ground black pepper
- 1 teaspoon granulated garlic powder
- 2/3 cup sour cream
- 1-1/2 pints beef broth
- 1/3 cup flour
Instructions to make Potato and Ground Beef Skillet
- Peel, wash, and slice the potatoes thin, about 1/4 inch thick. Add the water to just covering. Bring to a boil and allow to boil 3 minutes. Then cover and let sit in the hot water till needed to spoon over to the beef.
- Dice the onions in the olive oil and sauté for 5 minutes and add the seasoned salt.
- Add the beef and the rest of the seasonings. When browned add the flour. Blend in till all is incorporated. Cook 6 minutes.
- Add the potatoes use a slotted spoon and stir in. This will allow a bit of the potato water and all it's starchy goodness to thicken just a bit, then simmer 10 minutes, it will thicken. Keep checking the doneness of the potatoes. You don't want to overcook them.
- When the potatoes are at the doneness needed turn off the heat and stir in the sour cream. Let rest 12 minutes. Taste and adjust salt. Potatoes and sour cream always bland.
- Serve I hope you enjoy!!!
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So that is going to wrap it up with this special food Recipe of Homemade Potato and Ground Beef Skillet. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!