Recipe of Favorite Patates tiganites/ Fried Potatoes, Greek-style
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Patates tiganites/ Fried Potatoes, Greek-style. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Patates tiganites/ Fried Potatoes, Greek-style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patates tiganites/ Fried Potatoes, Greek-style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Patates tiganites/ Fried Potatoes, Greek-style estimated approx 15 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can have Patates tiganites/ Fried Potatoes, Greek-style using 4 ingredients and 3 steps. Here is how you can achieve it.
This is how they'll serve french fries at a taverna and how my dad always made them when my mom was out and he had to prepare something.
Ingredients and spices that need to be Get to make Patates tiganites/ Fried Potatoes, Greek-style:
- 6 large potatoes
- 1 olive oil, for frying
- oregano
- kefalotiri, grated (or parmesan or pecorino)
Instructions to make Patates tiganites/ Fried Potatoes, Greek-style
- Slice potatoes (I used 6, you use however many you like) into 1/8 inch pieces.
- Heat oil and add potatoes in batches. Fry till golden and then remove and drain on paper towels.
- Sprinkle with oregano and grated cheese. Eat them up!
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