Recipe of Favorite Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Award-winning Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣 using 11 ingredients and 6 steps. Here is how you can achieve that.
Super yummy 😋!
Ingredients and spices that need to be Get to make Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣:
- 2 pounds red potatoes, rinsed, cut up
- 2 onions, chopped
- 1 pound baby carrots
- 10 garlic cloves, minced
- 1/8 teaspoon black pepper
- 1/4 teaspoon crushed red pepper
- 1 (14 ounce) can chicken broth
- 1 bottle beer
- 2 cups shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 3/4 cups heavy cream
Steps to make Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣
- In your crockpot combine : red potatoes, onions, baby carrots, garlic, black pepper, crushed red pepper, chicken broth and beer 🍺......Mix lightly......
- Cover and cook on Low for 8 hours.....
- After 8 hours of cooking, lightly mash crockpot mixture with a fork.......
- Next add your shredded cheddar cheese, mozzarella cheese and heavy cream, mix well and cover.......
- Continue to cook on Low until both cheeses have melted and chowder is fully heated......
- Serve with some bread and enjoy 😉!!!
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So that's going to wrap it up for this exceptional food Recipe of Super Quick Homemade Crockpot Beer 🍺 and 2 Cheese Potato Chowder 🥣. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!