Recipe of Any-night-of-the-week Potatoes con Sazón
Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Quick Potatoes con Sazón. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Potatoes con Sazón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potatoes con Sazón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can have Potatoes con Sazón using 7 ingredients and 4 steps. Here is how you cook it.
Elevating those baked potatoes 🥔
Ingredients and spices that need to be Take to make Potatoes con Sazón:
- 4 large potatoes
- 1 packet sazón
- to taste Salt
- 2 tbsp olive oil
- Dallop of sour cream
- Small diced tomato
- 2 green onions, chopped
Steps to make Potatoes con Sazón
- Preheat oven to 375°F.Wash and cut 4 potatoes (I used russet) into wedge pieces and place into large bowl
- Add olive oil, packet of sazón and salt to the potatoes. Toss until potatoes are coated.
- Place on lined baking sheet. Bake for 30 min, flip then bake of another 10 min.
- Assemble: potatoes, sour cream, diced tomatoes and chopped green onion. (You can add cheese, and even browned ground beef to make it a complete meal♡.. they're delish!
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So that's going to wrap it up for this exceptional food How to Make Any-night-of-the-week Potatoes con Sazón. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!