Steps to Make Ultimate Jacket potato
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, Easiest Way to Prepare Super Quick Homemade Jacket potato. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Jacket potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jacket potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Jacket potato is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Jacket potato estimated approx 1 hour 10 mins.
To get started with this recipe, we have to prepare a few ingredients. You can cook Jacket potato using 6 ingredients and 4 steps. Here is how you can achieve that.
2300 kj per serve
Ingredients and spices that need to be Make ready to make Jacket potato:
- 2 large Potatoes
- 1 Spring onion sliced
- 4 tbsp Light sour Cream
- 20 grams Grated cheddar cheese
- 1 tsp Olive oil
- 1 pinch Salt and pepper
Instructions to make Jacket potato
- Preheat oven to 200°C. Fork each potato six times on all sides.
- Place on a square of foil and pour on olive oil and a pinch of salt and pepper.
- Wrap each potato in the foil and cook for 1 hour or until soft and completely cooked.
- Unwrap from foil and top with sour cream, cheese and spring onions.
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