Simple Way to Prepare Super Quick Homemade Pan Fried Red Potatoes
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Homemade Pan Fried Red Potatoes. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pan Fried Red Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan Fried Red Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pan Fried Red Potatoes is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few components. You can cook Pan Fried Red Potatoes using 8 ingredients and 2 steps. Here is how you can achieve it.
Trying it was regular potatoes since I'm out of red potatoes. Looking and smelling good so far!
Ingredients and spices that need to be Make ready to make Pan Fried Red Potatoes:
- 8 Red potatoes, cut into 1-2 inch chunks
- 3 tbsp Olive oil
- 2 tsp Minced garlic
- 2 tsp Dried parsley
- 1 tsp Kosher salt
- 1 tsp Paprika
- 1/2 tsp Garlic powder
- 1 Salt and pepper
Instructions to make Pan Fried Red Potatoes
- Heat oil in large skillet over medium-high heat. Add potatoes and cook about 10 minutes, covered, stirring occasionally.
- Add all other ingredients. Stir and cook, covered, until potatoes are fully cooked and begin to crisp. Add salt and pepper to taste. Serve hot with your favorite main dish!
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So that is going to wrap this up for this special food Easiest Way to Make Any-night-of-the-week Pan Fried Red Potatoes. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!