Easiest Way to Prepare Any-night-of-the-week Thick and Rich Sweet Potato Paste

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, How to Make Any-night-of-the-week Thick and Rich Sweet Potato Paste. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Thick and Rich Sweet Potato Paste, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thick and Rich Sweet Potato Paste delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Thick and Rich Sweet Potato Paste is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can have Thick and Rich Sweet Potato Paste using 6 ingredients and 6 steps. Here is how you cook it.
I made this cream for a tart some time ago. It was really delicious, so this time I adjusted the amount of brandy and so on to make it even more delicious.
It may be hard to pass the paste through a sieve, but please be sure to do it. Recipe by peko&poko
Ingredients and spices that need to be Prepare to make Thick and Rich Sweet Potato Paste:
- 250 grams Sweet potatoes (peeled)
- 10 grams Butter
- 60 grams Sugar
- 50 grams Heavy cream
- 2 tsp Brandy
- 1 Heavy cream - additional
Instructions to make Thick and Rich Sweet Potato Paste
- Cut the sweet potatoes into very small pieces. Steam until they become tender and turn a bright yellow, and drain into a colander.

- Transfer to a bowl, and mash using a pestle. Add the butter and sugar, and mash some more.

- Add the cream and brandy, and mix in using a rubber spatula.

- Pass the paste through a sieve. This not only makes the paste smooth, it also gets rid of any fibers and so on, so please do not skip this step.

- Whip the additional heavy cream until it has thickened. Add it in several batches to the sweet potato paste until it's the consistency you like.

- When it is a consistency that's easy to use, it's done. Just use in any way you like.

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