Steps to Prepare Any-night-of-the-week Fried Potatoes & Carrots
Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, How to Make Ultimate Fried Potatoes & Carrots. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Fried Potatoes & Carrots, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Potatoes & Carrots delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried Potatoes & Carrots is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried Potatoes & Carrots estimated approx 35 min.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Fried Potatoes & Carrots using 5 ingredients and 2 steps. Here is how you can achieve that.
I like these kinds of recipes because they are quick and easy.
Ingredients and spices that need to be Get to make Fried Potatoes & Carrots:
- 2 brown potatoes, thinly sliced
- 1 large carrot, thinly sliced
- 1 clove garlic, minced
- 1 tablespoon olive oil
- Pinch salt
Steps to make Fried Potatoes & Carrots
- Slice the potatoes and carrots. Mince the garlic. Add oil to wok. Medium heat.
- Let fry until soft or golden brown. Salt to taste.
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So that's going to wrap it up for this exceptional food Simple Way to Prepare Super Quick Homemade Fried Potatoes & Carrots. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!