Simple Way to Prepare Ultimate Loaded potato casserole
Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, How to Prepare Homemade Loaded potato casserole. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Loaded potato casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Loaded potato casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can cook Loaded potato casserole using 8 ingredients and 11 steps. Here is how you can achieve it.
Sure to be a family favorite! Takes a new twist on loaded potatoes 🤗
Ingredients and spices that need to be Get to make Loaded potato casserole:
- 2 lbs chicken breasts
- 2 (10 ounce) packages of steam and fresh frozen broccoli
- 1/2 stuck butter cubed
- Salt and pepper
- Bacon bits
- 2 lbs
- Shredded cheddar cheese
- 6 potatoes
Steps to make Loaded potato casserole
- Cover chicken with enough water to cover. Add salt and pepper to your preference. I also added 1/2 teaspoon turmeric and 1/2 teaspoon parsley to the pot. Boil until fully cooked. Take chicken out and cool it enough to debone and shred.
- Take the potatoes and wash them. Poke holes in them and place on microwave safe plate and microwave until soft. Once soft, cut into slices.
- Take a casserole pan and butter bottom and sides. Place the potato slices and add the butter cubes and salt and pepper to taste.
- On top of the potatoes add 8oz cheddar cheese.
- On top of the cheese add the shredded chicken
- On top of the chicken add the bacon bits.
- More cheese 😜 8 more ounces
- Microwave the broccoli until soft. Add to the top.
- You guessed it, More cheese 😯
- Baked covered in foil at 365 degrees Fahrenheit for 30 min. Enjoy.
- Add sour cream for garnish.
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