How to Prepare Speedy Breakfast Potatoes

Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, How to Prepare Quick Breakfast Potatoes. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Breakfast Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Breakfast Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Breakfast Potatoes is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Breakfast Potatoes using 7 ingredients and 6 steps. Here is how you can achieve it.
#12plates
Ingredients and spices that need to be Get to make Breakfast Potatoes:
- 500 gr potatoes, diced
- 1 onion, chopped
- 1 red bell pepper, seeded and chopped
- 2-3 garlic cloves, minced
- 3-4 sausages (bratwurst/kielbasa), sliced
- Salt and black pepper to taste
- Green onion, sliced
Instructions to make Breakfast Potatoes
- Using a 12-inch skillet or larger, add oil.
- Once the oil gets hot, add the potatoes in a single layer.
- Cook the potatoes. Flipping and tossing them every 2-3 minutes to ensure even browning.
- When the potatoes half way cooked, add garlic, onion, red pepper and sausages. Season with salt and pepper.
- Cook until the onion looks translucent and the potatoes cooked through.
- Serve with scrambled eggs or over easy eggs.


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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Perfect Breakfast Potatoes. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!