Easiest Way to Prepare Perfect Bacon Potato Leek Soup
Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Steps to Prepare Homemade Bacon Potato Leek Soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Bacon Potato Leek Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bacon Potato Leek Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Bacon Potato Leek Soup using 10 ingredients and 7 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Bacon Potato Leek Soup:
- 1 onion
- 2 leeks
- 6 large potatoes
- 10 thick bacon slices
- 1 carton low sodium chicken stock
- 2 bay leaves
- 1 tbsp Italian Spices
- 1 tbsp minced garlic
- 1/2 cup cream
- Croutons to garnish
Instructions to make Bacon Potato Leek Soup
- Cook bacon in a Dutch pot until crispy.
- Drain bacon and set aside.
- Return pot to stove, add leeks, onions and garlic. Cook until softened.
- Add chicken stock, 3/4 of the bacon, potatoes, bay leaves, Italian spices. Cook until potatoes are soft.
- Remove pot from stove. Remove bay leaves. Add cream.
- Using hand mixer, mix ingredients to thickness desired. We like it semi chunky.
- Pour into bowls. Add croutons and left over 1/4 bacon to garnish.
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So that is going to wrap it up with this exceptional food Simple Way to Make Quick Bacon Potato Leek Soup. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!