Recipe of Quick Broccoli Potato Cheddar Soup

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Perfect Broccoli Potato Cheddar Soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Broccoli Potato Cheddar Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Broccoli Potato Cheddar Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Broccoli Potato Cheddar Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Broccoli Potato Cheddar Soup estimated approx 25 mins.
To begin with this particular recipe, we must first prepare a few components. You can cook Broccoli Potato Cheddar Soup using 9 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Broccoli Potato Cheddar Soup:
- 2 heads broccoli—chopped
- 1 yellow onion—diced
- 32 oz low sodium chicken stock
- Pint heavy whipping cream
- 8 red potatoes—chopped
- Dash salt
- Dash pepper
- Dash granulated garlic
- Dash thyme
Steps to make Broccoli Potato Cheddar Soup
- Sauté onions until brown, then add broccoli and potatoes and cook for 5 minutes.
- Add chicken stock and bring to a boil for 15 minutes.
- Add seasoning and turn off burner. Add heavy cream and let sit.
- Serve hot with homemade garlic bread and enjoy!!
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So that's going to wrap it up with this exceptional food Steps to Make Ultimate Broccoli Potato Cheddar Soup. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!