Recipe of Favorite Easy Sweet Potato Pie

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Ultimate Easy Sweet Potato Pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Easy Sweet Potato Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Sweet Potato Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Sweet Potato Pie is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Easy Sweet Potato Pie using 9 ingredients and 12 steps. Here is how you cook it.

I love sweet potatoes, so I have made this pie for a long time. I came up with it when my children were small.

For instructions of how to make the sweet potato paste, seeAdjust the baking time and temperature to your oven and keep an eye on it.
Adjust the amount of sugar to the sweetness of your sweet potatoes. Recipe by Yuuyuu0221

Ingredients and spices that need to be Take to make Easy Sweet Potato Pie:

1. 1 net 500 grams Sweet potato
2. 30 grams Margarine (for toasting)
3. 80 grams Sugar
4. 80 ml Milk
5. 2 tbsp Heavy cream (low-fat is fine)
6. 2 Egg yolk
7. 1 ☆Egg yolk
8. 1 ☆Water
9. 2 Store-bought pie crust

Steps to make Easy Sweet Potato Pie

1. Boil the sweet potatoes in the microwave and mash while its still hot. Add the margarine and sugar and mix. Add the egg yolk and mix well. Finally, add the heavy cream and mix together.
2. Put the pie sheets together (edges overlapping a bit) and use a rolling pin to roll it out to larger than the tart pan. Preheat the oven to 230℃.
3. Grease the tart pan with margarine and line with Step 2's pie sheet. Cut off the excess pie sheet, then use a fork to prick holes in the bottom of the pan.
4. Pour Step 1 into Step 3, then brush the entire surface with the ☆ egg yolk. Reduce the heat of the oven to 200℃ and bake on the lower rack for 10-15 minutes, upper rack for 20 minutes.
5. Remove from the oven, cover with a kitchen parchment sheet, and cool in the pan. Once cooled, remove from the pan and cut into pieces.
6. To easily remove from the pan, line the pan with parchment paper before baking so that you can neatly remove it.
7. If you mash the sweet potato to a slightly lumpy consistency, it has a beautiful texture, but it's also delicious if you use a food processor to make it smooth.
8. If it looks like it's going to burn, cover with aluminum foil and continue baking.
9. To make it crispy, heat the oven to a higher temperature at first so that it will become just the right temperature. (This is because when you open the oven to put the pan in, the temperature will drop.)
10. In this case, once you place the pan into the oven, set the temperature to 200℃ and bake.
11. Sweet Potato Tart
12. Easy Sweet Potato Cakes
    
    https://cookpad.com/us/recipes/143577-easy-delicious-sweet-potato-cakes

While that is in no way the end all be guide to cooking easy and quick lunches it is excellent food for thought. The stark reality is that this will get your own creative juices flowing so you are able to prepare wonderful lunches for your own family without the need to perform too much heavy cooking in the process.

So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Homemade Easy Sweet Potato Pie. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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