How to Make Any-night-of-the-week Squashed Potatoes in Olive Oil
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, Easiest Way to Make Any-night-of-the-week Squashed Potatoes in Olive Oil. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Squashed Potatoes in Olive Oil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Squashed Potatoes in Olive Oil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Squashed Potatoes in Olive Oil is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Squashed Potatoes in Olive Oil estimated approx 45 mins.
To get started with this recipe, we must prepare a few ingredients. You can have Squashed Potatoes in Olive Oil using 6 ingredients and 9 steps. Here is how you cook that.
I've been cooking similar recipes for years, its always a nice easy side dish that goes great with just about any main dish.
Ingredients and spices that need to be Make ready to make Squashed Potatoes in Olive Oil:
- 3 small onions
- 1/2 tsp garlic salt
- 50 ml extra virgin olive oil
- 8 small potatoes
- 1 handful (OPTIONAL) parsley or coriander (depending on preference)
- 4 garlic cloves
Steps to make Squashed Potatoes in Olive Oil
- Preheat oven to 200 Celsius.
- Wash the potatoes well and peel the onions. And place in an oven proof dish.
- Sprinkle with the salt and place in the oven.
- Bake for 30-35 minutes.
- Peel and roughly squash the garlic.
- When the potatoes are cooked, using the back of a tablespoon squash one by one.
- In a small saucepan heat the olive oil with the garlic. About 3-4 minutes.
- When well heated, drizzle the oilve oil with the garlic over the potatoes.
- Roughly chop the parsley or coriander and sprinkle over the potatoes.
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So that's going to wrap this up with this exceptional food Recipe of Homemade Squashed Potatoes in Olive Oil. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!