Easiest Way to Make Super Quick Homemade Rich Salmon and Potato Gratin

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Homemade Rich Salmon and Potato Gratin. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Rich Salmon and Potato Gratin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rich Salmon and Potato Gratin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rich Salmon and Potato Gratin is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Rich Salmon and Potato Gratin using 11 ingredients and 12 steps. Here is how you can achieve it.
It's our family's standard gratin that I've cooked for ages.
Please refer to the recipe, "Foolproof! White sauce"for the white sauce. Recipe by Yuuyuu0221
Ingredients and spices that need to be Make ready to make Rich Salmon and Potato Gratin:
- 2 fillets Raw salmon
- 5 Potatoes
- 5 stalks Asparagus
- 1/2 Onion
- 1 bunch Shimeji mushrooms
- 500 ml White sauce
- 4 slice Bacon
- 1 Butter
- 1 Salt and pepper
- 1 Parmesan cheese or pizza cheese
- 1 Dried parsley
Steps to make Rich Salmon and Potato Gratin
- Microwave the potatoes and asparagus, and cut into 4 pieces. Thinly slice the onion. Separate the shimeji mushrooms into pieces. Cut the bacon into 1-2 cm wide strips.
- Sauté the salmon and season with salt and pepper. Next, make the white sauce. Melt the butter in a pot, add the flour and fry. Pour in the milk, and mix well.
- Add butter into a frying pan, stir-fry onion, shimeji mushrooms, bacon, and potatoes in that order. Season with salt and pepper.

- Grease a dish with butter, pour in the Step 3 mixture, and sprinkle with asparagus and salmon.

- Pour in the Step 2 white sauce, and sprinkle with Parmesan cheese. Bake in the preheated oven for 15-20 minutes at 230℃.

- When finished baking, sprinkle with parsley at the end.

- Here are some of my recipes. Peperoncino with Broccoli.

- Foolproof Carbonara
https://cookpad.com/us/recipes/143339-rich-foolproof-pasta-carbonara
- Mushroom Pasta
https://cookpad.com/us/recipes/143471-a-family-favorite-mushroom-pasta
- Hijiki Seaweed and Umeboshi Pasta
https://cookpad.com/us/recipes/143391-hijiki-and-umeboshi-spaghetti
- Chicken and Leek Pasta
https://cookpad.com/us/recipes/143470-leek-and-chicken-tomato-pasta
- Tuna Pasta
https://cookpad.com/us/recipes/143384-pasta-with-tuna-and-tomato-sauce
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So that is going to wrap this up with this special food Recipe of Ultimate Rich Salmon and Potato Gratin. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!