Steps to Make Speedy California Farm Ham Potato Onion Chard Stirfry in mild pepper sauce
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Any-night-of-the-week California Farm Ham Potato Onion Chard Stirfry in mild pepper sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from California Farm Ham Potato Onion Chard Stirfry in mild pepper sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare California Farm Ham Potato Onion Chard Stirfry in mild pepper sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make California Farm Ham Potato Onion Chard Stirfry in mild pepper sauce is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook California Farm Ham Potato Onion Chard Stirfry in mild pepper sauce estimated approx 15 minutes.
To get started with this recipe, we must prepare a few components. You can cook California Farm Ham Potato Onion Chard Stirfry in mild pepper sauce using 8 ingredients and 5 steps. Here is how you cook that.
Farm dinner in a hurry…..Fifteen minutes, veggies from the garden, preboiled potatoes, cooked ham, fresh onion, stir fried in the wok, crisply fried, delicious and filling.
Ingredients and spices that need to be Get to make California Farm Ham Potato Onion Chard Stirfry in mild pepper sauce:
- Tablespoon olive oil
- Tablespoon rice vinegar
- Teaspoon hot pepper sauce (I use sambal oelek sauce)
- Small yellow onion, chopped
- Cup cooked ham, chopped
- 2 large cooked potatoes, chopped
- 8 leaves swiss chard, chopped
- Cost: cup of cured ham $1, potatoes, onion, $1, swiss chard 50 cents, $1.25 meal
Instructions to make California Farm Ham Potato Onion Chard Stirfry in mild pepper sauce
- Chop the vegetables and ham
- Fry tsp pepper sauce and chopped onions in Tbs olive oil, 2 minutes
- Add ham, stir, fry till fragrant, two minutes
- Add chopped potatoes, stir fry eight minutes
- Mix in fresh veggies, steam in Tbs rice vinegar, simmer 3 minutes, serve. Enjoy
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