Simple Way to Prepare Award-winning Purple potatoes and pea
Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Quick Purple potatoes and pea. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Purple potatoes and pea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Purple potatoes and pea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Purple potatoes and pea is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few ingredients. You can have Purple potatoes and pea using 8 ingredients and 4 steps. Here is how you cook it.
Love potatoes , love purple potatoes
Ingredients and spices that need to be Get to make Purple potatoes and pea:
- 1/2 cup ghee
- 28 oz purple splendor potatoes
- 1 cup water or more
- 1 tsp ground black pepper
- 1/2 tsp pink himalayan salt
- 1 tsp granulated garlic powder
- 1/3 cup frozen sweet peas
- 1/4 cup onions chopped
Instructions to make Purple potatoes and pea
- In a pan add potatoes cut in half add ghee heat till ghee is melted
- Stir well covering all potatoes add water till just even with top of potatoes
- Add onions cook covered boiling for 4 minute uncover cook tillnonly ghee is left mash not creamy but mash stir
- Add peas and spices stir cover for 2 minutes stir once more serve enjoy
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So that's going to wrap it up with this special food Easiest Way to Prepare Any-night-of-the-week Purple potatoes and pea. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!