Simple Way to Make Favorite Crockpot Creamy Chicken Breast & Potatoes

Crockpot Creamy Chicken Breast & Potatoes

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, Easiest Way to Prepare Super Quick Homemade Crockpot Creamy Chicken Breast & Potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crockpot Creamy Chicken Breast & Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crockpot Creamy Chicken Breast & Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Crockpot Creamy Chicken Breast & Potatoes using 12 ingredients and 14 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Crockpot Creamy Chicken Breast & Potatoes:

  1. 3 Large Chicken Breast
  2. 3 Large Russet Potatoes or 6 Small Red Potatoes
  3. 1 cup carrots
  4. 1/4 Yellow Onion
  5. 1 Can Cream of Mushroom
  6. 1 Can Cream of Chicken
  7. 1 tsp parsley flakes
  8. 1/2 Cup Water
  9. Salt
  10. Pepper
  11. Garlic Powder
  12. Tony Chachere's Original Creole Seasoning

Steps to make Crockpot Creamy Chicken Breast & Potatoes

  1. Pour 1/2 cup of water into crockpot
  2. Skin potatoes and slice into small size chunks (if preferred, do not skin)
  3. Rinse potatoes and put into crockpot
  4. Slice onion and put into crockpot over potatoes
  5. Season potatoes and onions with salt & pepper to taste
  6. Rinse and add carrots to crockpot
  7. Rinse chicken breast & slice into medium chunks
  8. Season chicken breast with all seasoning to taste
  9. Place chicken breast into crockpot over potatoes & onions
  10. Pour can of cream of chicken over chicken breast
  11. Cover and cook on low heat for 6-8 hours
  12. In 3 hours stir in can of cream of mushroom
  13. Cover & continue to stir every hour until done
  14. Spinkle parsley flakes on top

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Award-winning Crockpot Creamy Chicken Breast & Potatoes. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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