Recipe of Ultimate Potatoes Au Gratin Batch 8

Potatoes Au Gratin Batch 8

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Perfect Potatoes Au Gratin Batch 8. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Potatoes Au Gratin Batch 8, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potatoes Au Gratin Batch 8 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Potatoes Au Gratin Batch 8 using 8 ingredients and 12 steps. Here is how you cook that.

Good comfort food. It all fit in a 10 inch deep dish.

Ingredients and spices that need to be Prepare to make Potatoes Au Gratin Batch 8:

  1. 1 pound potatoes
  2. 3 cup milk
  3. 2 cup shredded sharp cheddar cheese
  4. 2/3 cup sour cream
  5. 1/2 cup milk
  6. 1/2 teaspoon kosher salt
  7. To taste ground black pepper
  8. 2 teaspoon cornstarch

Steps to make Potatoes Au Gratin Batch 8

  1. Preheat oven 375 degrees Fahrenheit. Peel and slice the potatoes thinly.
  2. Heat the 3 cups of milk with the potatoes in it. Bring to boil then turn down to a simmer just keep the milk hot till potatoes are fork tender.
  3. Take the potatoes out of the milk.
  4. In an oven safe dish spray the bottom and sides with nonstick spray. Layer the bottom with a layer of sliced potatoes. Season with salt and pepper to taste.
  5. Add 1 teaspoon cornstarch
  6. Add half the cheese.
  7. Then a layer of potatoes, 1 teaspoon cornstarch, salt and pepper to taste. Add the rest of the cheese.
  8. Pour the milk mixture over the potatoes.
  9. Add the sour cream to the 1/2 cup of milk and blend well.
  10. Pour sour cream milk mixture over the top.
  11. Put into oven for 80-90 minutes.
  12. Let rest for 10 minutes. Serve I hope you enjoy!!

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Award-winning Potatoes Au Gratin Batch 8. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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