How to Make Homemade Pesce Finto (smashed potatoes and tuna)
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Make Any-night-of-the-week Pesce Finto (smashed potatoes and tuna). It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pesce Finto (smashed potatoes and tuna), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pesce Finto (smashed potatoes and tuna) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Pesce Finto (smashed potatoes and tuna) using 3 ingredients and 4 steps. Here is how you cook it.
Refreshing dish, excellent during summer
Ingredients and spices that need to be Make ready to make Pesce Finto (smashed potatoes and tuna):
- potatoes
- can tuna (oil)
- mayonnaise
Instructions to make Pesce Finto (smashed potatoes and tuna)
- Boil the potatoes until soft
- Smash the potatoes, add tuna and mix well
- Shape it as you wish
- When serving, put a thin layer of mayonnaise on it
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