Easiest Way to Make Super Quick Homemade Cheeseburger Tater Tot Casserole
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Easiest Way to Make Super Quick Homemade Cheeseburger Tater Tot Casserole. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cheeseburger Tater Tot Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheeseburger Tater Tot Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cheeseburger Tater Tot Casserole is 4 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few components. You can cook Cheeseburger Tater Tot Casserole using 9 ingredients and 7 steps. Here is how you can achieve it.
It doesn't get any easier than this recipe!
Ingredients and spices that need to be Make ready to make Cheeseburger Tater Tot Casserole:
- 1 bag frozen tater tots
- 1 lb. hamburger
- 1 can cream of mushroom soup
- 12 slices cooked and crumbled bacon
- 2 cups shredded cheddar cheese
- 1 cup sour cream
- 1 cup mayo
- 1/4 cup sriracha sauce
- green onions, sliced for garnish
Instructions to make Cheeseburger Tater Tot Casserole
- Preheat oven to 450 degrees. Cook tater tots according to package instructions.
- Meanwhile, cook hamburger in skillet until browned; drain. Return to skillet and stir in can of cream of mushroom soup.
- Once tater tots are cooked, place in a single layer in 9 x 13 baking dish.
- Place hamburger mixture on top of tater tots.
- Top with cheese and bacon. Bake 20 minutes or until hot and bubbly.
- While cooking, prepare your sauce. Mix sour cream, mayo and sriracha together until well blended. Feel free to add more or less sriracha depending on your spice preference.
- Top with sauce and green onions. Enjoy!
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