Easiest Way to Make Speedy Fried octopus
Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, Simple Way to Make Ultimate Fried octopus. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Fried octopus, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried octopus delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Fried octopus using 6 ingredients and 3 steps. Here is how you cook it.
You will find this at izakaya resuatrants.
Ingredients and spices that need to be Make ready to make Fried octopus:
- 0.5 lb boiled octopus
- 1 tbsp soy sauce
- 1 tbsp sake
- 1 tbsp potato starch
- 1 tbsp all purpose flour
- Appropriate amount canola oil
Steps to make Fried octopus
- Mix soy sauce and sake in a plastic bag. Cut octopus in a bite size and add into the plastic bag. Marinate for 10 mins ~ over night.
- Take marinated octopus out of the plastic bag and remove as much as liquid. Mix potato starch and flour in a separate plastic bag. Add octopus and coat them evenly.
- Add canola oil in a pod as required and fry them until outside is crispy.
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