Easiest Way to Make Any-night-of-the-week Cheesy Meat & Potatoes

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Homemade Cheesy Meat & Potatoes. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Cheesy Meat & Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy Meat & Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Cheesy Meat & Potatoes using 11 ingredients and 11 steps. Here is how you can achieve that.

Pretty quick throw together for a hearty meal.

Ingredients and spices that need to be Get to make Cheesy Meat & Potatoes:

1. 3 lb Red potatoes, sliced thin
2. 1 1/2 lb Ground beef
3. 1 Onion, diced
4. sauce
5. 1 stick Butter
6. 1/4 cup Flour
7. 4 cup Milk
8. 12 oz Cheese (I used velveeta, use any cheese you like)
9. 2 tsp Garlic powder
10. 1 tbsp Dried basil
11. 1 tsp Fresh cracked black pepper

Instructions to make Cheesy Meat & Potatoes

1. Brown beef and onions in a skillet, season with salt and pepper to taste.
2. While meat is browning, slice potatoes. Layer half in a large greased casserole dish.
3. Drain hamburger and layer on top of potatoes. Top with remaining potatoes.
4. Sauce: melt butter in a large skillet.
5. Whisk in flour and spices. Stir and cook a few minutes.
6. Begin adding milk, a cup at a time. Whisking continually as it thickens.
7. Once all milk is added, add in the cheese (shredded or cubed if using American cheese). Whisk and cook until completely combined and thickened.
8. Pour sauce evenly over potatoes.
9. Bake at 375, uncovered, for an hour and 15 minutes or more. Check potatoes with a fork to make sure they are tender.
10. Broil a few minutes to get a golden brown top if desired.
11. Let cool a good 10-15 minutes before serving so you don't burn your face off!

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So that is going to wrap it up with this exceptional food Simple Way to Make Favorite Cheesy Meat & Potatoes. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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