Easiest Way to Make Any-night-of-the-week Bhindi potato curry in sarso masala
Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning Bhindi potato curry in sarso masala. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Bhindi potato curry in sarso masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bhindi potato curry in sarso masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Bhindi potato curry in sarso masala using 11 ingredients and 7 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Bhindi potato curry in sarso masala:
- 250 g bhindi
- 2 medium size potatoes
- 1 onion
- 10-15 garlic cloves
- 1 teaspoon cumin seeds
- 10 black pepper
- 1 table spoon sarso
- 1 tomato
- 1 pinch methi dana
- Salt
- Oil
Instructions to make Bhindi potato curry in sarso masala
- Bhindi ko dhokar verticaly 2 part me kare phir horizontaly thoda cut kare separate nahi karna potato ko small pieces me cut kare
- Kadai me oil dalkar methi dana dalkr bhindi aur potato ko fry kr k plate me nikal le
- Garlic, cumin seeds, black pepper sarso mix kar ke water add kar ke mixie main fine paste bana le
- Take kadai add 2 table spoon oill add kare onion ka tadka de phir masala dalkar bhun le tomato add karein
- Masale acche se cook hone r veggie add kre water ki gravy Dale salt dale
- Veggie k Pak Jane par switch off the flame ready to eat serve with chapati and rice
- Happy cooking
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