Steps to Prepare Homemade Dudhi batata bhaji(bottle gourd potato curry)
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Ultimate Dudhi batata bhaji(bottle gourd potato curry). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Dudhi batata bhaji(bottle gourd potato curry), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dudhi batata bhaji(bottle gourd potato curry) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can cook Dudhi batata bhaji(bottle gourd potato curry) using 14 ingredients and 6 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Dudhi batata bhaji(bottle gourd potato curry):
- 250 gm Dudhi (bottle gourd) chopped
- 1 medium size potato chopped
- 1 onion chopped
- 1 tomato chopped
- 1 pinch hing
- 1 tsp mustard seed
- 1 tsp turmeric powder
- 1 tsp red chilli powder
- 1 tsp garam masala
- 1 tbs rosted coconut powder
- 1 tbs chopped coriander
- to taste Salt
- 2 tbs oil
- Water as required
Steps to make Dudhi batata bhaji(bottle gourd potato curry)
- Heat oil in a kadhai, add mustard seeds once they crackle add hing
- Now add chopped onion and saute till pink in colour
- Add chopped dudhi,potato,tomato,turmeric,red chilli powder, garam masala,salt, Mix well,
- Now add little water and take a lid for 10 minutes on low flame
- Now add coconut powder and coriander and mix well
- Dudhi batata Bhaji is redy to serve it serve with chapati
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