Step-by-Step Guide to Make Quick Omelette with spinach and chicken
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Quick Omelette with spinach and chicken. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Omelette with spinach and chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Omelette with spinach and chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can have Omelette with spinach and chicken using 11 ingredients and 9 steps. Here is how you cook that.
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Ingredients and spices that need to be Prepare to make Omelette with spinach and chicken:
- 2 eggs
- 1 chopped onion
- 1/2 cup chopped spinach
- 1/4 th cup blanched peas
- 1/4 th cup blanched sweet corn
- 2 tbsp shredded boil chicken
- to taste Salt
- 1/2 tsp crushed black pepper
- 1/4 th tsp black salt
- 1/2 cup boiled and cubed potatoes
- 2 tsp chopped parsley
Steps to make Omelette with spinach and chicken
- In a mixing bowl beat egg with a whisk
- Keep some blanched peas, corn and spinach separately and rest add to the beaten eggs.
- Add other ingredients except boiled potatoes.
- Mix them well.
- Heat a pan and make a omelette out of the mixture.
- Now heat some oil in a kadai and deep fry the chopped spinach kept separately.
- Now in a mixing bowl mix together boiled potatoes with peas, corn, parsley and some black salt.
- In a service dish place the omelette in the centre. Arrange the potato mixture around the omelette.
- Garnish with fried spinach or as per your choice.I also used little shredded beetroot to garnish.
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