Recipe of Quick Garlic Potato Sabzi
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Award-winning Garlic Potato Sabzi. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Garlic Potato Sabzi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic Potato Sabzi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can have Garlic Potato Sabzi using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Garlic Potato Sabzi:
- 5 Boiled potatoes
- 1 tbsp Mustard seeds
- 12-13 cloves garlic
- 1 tbsp Coriander powder
- 1 tbsp Cumin powder
- 2-3 tbsp Red chilli powder
- Pinch sugar
- to taste Salt
Instructions to make Garlic Potato Sabzi
- Peel and chop potatoes into small sized cubes.
- Heat oil in a pan, saute mustard seeds followed by garlic.
- Add all the spices. Add potato cubes and mix well.
- Add salt and sugar and mix well. Saute for 1 minute and take off flame.
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So that's going to wrap it up with this special food Steps to Prepare Speedy Garlic Potato Sabzi. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!