How to Prepare Perfect Chorizo potato tostadas
Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Simple Way to Make Quick Chorizo potato tostadas. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chorizo potato tostadas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chorizo potato tostadas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Chorizo potato tostadas estimated approx 40 minutes.
To get started with this recipe, we have to first prepare a few components. You can cook Chorizo potato tostadas using 15 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Chorizo potato tostadas:
- 1 large pack Corn tortillas
- Taco filling
- to taste Chopped collard greens
- to taste Boiled potatoes
- to taste Soy chorizo
- to taste Any other protein (eg. eggs, tofu)
- Quick guacamole
- to taste Salsa
- 1-2 Avocados
- Optional toppings
- Beans
- Cilantro
- White onion
- Limes
Instructions to make Chorizo potato tostadas
- Filling: Fry up the potatoes, chopped collard greens, and soy chorizo together hot till everything is crispy.
- Quick guacamole: Mash or mix some avocados and add your favorite salsa.
- Tortillas: Fry these bad boys up. Fried tortillas make everything better.
- Add your filling and toppings (beans, guac, pico, cilantro, onion, lime) and go to town.
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So that is going to wrap this up for this special food Recipe of Award-winning Chorizo potato tostadas. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!